02-04-2004, 03:24 PM
I didn't notice your last post Aitor...strange, I could have sworn it wasn't there when I started writing mine out but looking at the times guess it must have been.<br>
Now I've found the garum recipes I'm thinking the taste must have been quite different without all the additions of vinegar, garlic, onions etc etc-much saltier and stronger-and fishier!<br>
<br>
Our local grocery stocks quite a good selection of Thai food, so I'm going to check out if there is any of that fish sauce stuff too. <p></p><i></i>
Now I've found the garum recipes I'm thinking the taste must have been quite different without all the additions of vinegar, garlic, onions etc etc-much saltier and stronger-and fishier!<br>
<br>
Our local grocery stocks quite a good selection of Thai food, so I'm going to check out if there is any of that fish sauce stuff too. <p></p><i></i>