04-22-2013, 12:29 AM
I am not sure this is as much of a light bulb moment as I think it, but my last spelt loaf has come out - dare I say it - almost perfect!
Cheated in so far as I used a normal yeast but I baked it in a foil tray as opposed to a loaf tin/roasting dish. I am not sure what others use for their bread, but this seemed to make a difference in that heat got through to the dough evenly and although I had a nice crust all round, I had a nice, spongy inner.
And it tastes just fine!
Cheated in so far as I used a normal yeast but I baked it in a foil tray as opposed to a loaf tin/roasting dish. I am not sure what others use for their bread, but this seemed to make a difference in that heat got through to the dough evenly and although I had a nice crust all round, I had a nice, spongy inner.
And it tastes just fine!
Moi Watson
Life should NOT be a journey to the grave with the intention of arriving safely in an attractive and well preserved body, but rather to skid in sideways, Merlot in one hand, Cigar in the other; body thoroughly used up, totally worn out, and screaming "WOO HOO, what a ride!
Life should NOT be a journey to the grave with the intention of arriving safely in an attractive and well preserved body, but rather to skid in sideways, Merlot in one hand, Cigar in the other; body thoroughly used up, totally worn out, and screaming "WOO HOO, what a ride!
