Sauce question

[Marcus Mummius]

Garum is the name. If you do a search on that name you'll find several threads discussing this tasty sauce.

Vale

Thanks! Doesn't sound tasty, to be honest... But oh well, have to try everything once, eh?

You're welcome.

It doesn't taste as bad as it sounds.I have a couple of bottles of asian (I don't know which country) that has fermented fish and salt as it's sole ingredients. It's good. It tastes very salty and is quite strong. You don't really taste the fish.

Vale,