RomanArmyTalk › Research Arena › Ancient Civ Talk › Food v
Pass the Garum - Roman Food Blog

Thread Rating:
  • 0 Vote(s) - 0 Average
  • 1
  • 2
  • 3
  • 4
  • 5
Linear Mode
Pass the Garum - Roman Food Blog
PassTheGarum Offline
Tiro
Posts: 4
Threads: 0
Joined: Feb 2013
Reputation: 0
#11
03-12-2013, 04:49 AM
I had a chat with Sally Grainger (of The Classical Cookbook fame), and she reckons it was likely eaten hot out of the oven, when it didn't feel as 'dense'.

You're certainly right about the benefits of letting it prove for a while though.
Check out my Roman food recreation blog at Pass the Garum
Find
Reply


Messages In This Thread
Pass the Garum - Roman Food Blog - by Epictetus - 11-03-2012, 09:46 AM
Pass the Garum - Roman Food Blog - by Vindex - 11-03-2012, 10:13 PM
Pass the Garum - Roman Food Blog - by Simplex - 11-09-2012, 12:03 AM
Pass the Garum - Roman Food Blog - by Neill - 03-12-2013, 04:49 AM
Pass the Garum - Roman Food Blog - by Agrimensor - 03-12-2013, 12:51 PM
Pass the Garum - Roman Food Blog - by Epictetus - 03-12-2013, 02:30 PM
Pass the Garum - Roman Food Blog - by Epictetus - 03-12-2013, 07:25 PM
Pass the Garum - Roman Food Blog - by Vindex - 03-14-2013, 01:39 AM
Pass the Garum - Roman Food Blog - by Vindex - 03-14-2013, 11:23 PM
Pass the Garum - Roman Food Blog - by Alanus - 03-18-2013, 05:41 AM
Pass the Garum - Roman Food Blog - by Vindex - 03-18-2013, 09:43 PM
Pass the Garum - Roman Food Blog - by Alanus - 03-18-2013, 10:03 PM
Pass the Garum - Roman Food Blog - by Vindex - 03-18-2013, 11:40 PM
Pass the Garum - Roman Food Blog - by Alanus - 03-19-2013, 12:15 AM
Pass the Garum - Roman Food Blog - by Vindex - 03-31-2013, 11:47 PM
Pass the Garum - Roman Food Blog - by Neill - 04-03-2013, 12:45 AM

Forum Jump: