07-27-2010, 03:35 AM
Quote:2 hours to rise the doughTry adding a spoon of honey to the mix and watch the yeast go into overdrive. It takes the sugar to fuel the yeasties, and the gas they produce makes the bubbles. Ever think of bread as being full of yeastish flatulence? Well, there you go. :lol:
M. Demetrius Abicio
(David Wills)
Saepe veritas est dura.
(David Wills)
Saepe veritas est dura.