06-02-2005, 01:08 PM
Nope, i've found it now. It's posca. It's actually surprisingly good. the recipe i saw was 1-4 parts vinegar - water, but that was still pretty acetic. I reckon somethign between 1-6 and 1-8 was more pleasant, but it's a case of personal preference. It's actually surprisingly refreshing
In the name of heaven Catiline, how long do you propose to exploit our patience..